Arabella Lombardi Sun-dried tomato chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is cooked in a flavorful sauce made with sun-dried tomatoes, garlic, and herbs, and it is served over a bed of pasta or rice. This dish is sure to please everyone at the table.
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup sun-dried tomatoes, chopped
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1/4 cup white wine (optional)
- 1 tablespoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions:
- Season the chicken with salt and pepper.
- Heat a large skillet over medium heat. Add the chicken and cook until browned on all sides.
- Add the sun-dried tomatoes, onion, and garlic to the skillet. Cook until the vegetables are softened, about 5 minutes.
- Add the chicken broth, white wine (if using), oregano, and basil to the skillet. Bring to a simmer and cook for 10 minutes, or until the chicken is cooked through.
- Serve the chicken over a bed of pasta or rice.
Tips:
Tip 1: For a richer flavor, use sun-dried tomatoes that have been packed in oil.
Tip 2: If you don’t have white wine, you can substitute chicken broth or water.
Tip 3: Add a pinch of red pepper flakes to the sauce for a little bit of heat.
Tip 4: Serve the chicken with a side of crusty bread to soak up the flavorful sauce.
Tip 5: Leftover sun-dried tomato chicken can be stored in the refrigerator for up to 3 days.
Benefits:
Sun-dried tomato chicken is a healthy and delicious meal that is packed with flavor. The chicken is a good source of protein, and the sun-dried tomatoes are a good source of antioxidants. This dish is also low in fat and calories, making it a great choice for a healthy weeknight meal.
Summary:
Sun-dried tomato chicken is a quick, simple, and delicious meal that is sure to please the whole family. The chicken is cooked in a flavorful sauce made with sun-dried tomatoes, garlic, and herbs. Serve the chicken over a bed of pasta or rice and enjoy!
Sun-Dried Tomato Chicken Recipe
A sun-dried tomato chicken recipe is a culinary creation that combines the flavors of sun-dried tomatoes, chicken, and a variety of herbs and spices. This dish can be prepared in a variety of ways, but all recipes share some key aspects.
- Chicken: The main ingredient in this dish is chicken, which is typically boneless, skinless breasts or thighs.
- Sun-Dried Tomatoes: Sun-dried tomatoes are a key flavor component in this dish. They add a sweet and tangy flavor to the chicken.
- Herbs and Spices: A variety of herbs and spices are used to flavor this dish, including oregano, basil, thyme, and rosemary.
- Sauce: The chicken is typically cooked in a sauce made with sun-dried tomatoes, olive oil, and white wine.
- Cooking Method: This dish can be cooked in a variety of ways, including baking, grilling, or pan-frying.
- Serving: Sun-dried tomato chicken is typically served over pasta or rice, and can be garnished with fresh herbs or grated Parmesan cheese.
These key aspects work together to create a flavorful and satisfying dish. The chicken is cooked until tender and juicy, and the sun-dried tomatoes add a burst of sweetness and tang. The herbs and spices add depth and complexity to the flavor, and the sauce helps to keep the chicken moist and flavorful. This dish is a great option for a weeknight meal, as it is relatively quick and easy to prepare.
1. Chicken
Chicken is the main ingredient in sun-dried tomato chicken recipe because it is a versatile and flavorful protein that pairs well with the other ingredients in the dish. Boneless, skinless chicken breasts or thighs are typically used because they are easy to cook and can be quickly browned in a skillet. The chicken is cooked in a flavorful sauce made with sun-dried tomatoes, olive oil, and white wine, which helps to keep the chicken moist and juicy.
The type of chicken used in sun-dried tomato chicken recipe can affect the flavor and texture of the dish. For example, using bone-in chicken breasts or thighs will result in a more flavorful dish, as the bones add depth and richness to the sauce. However, boneless, skinless chicken breasts or thighs are more convenient to use and cook more quickly.
Overall, the choice of chicken used in sun-dried tomato chicken recipe is a matter of personal preference. However, boneless, skinless chicken breasts or thighs are the most common type of chicken used in this dish.
Practical significance:
Understanding the importance of chicken as the main ingredient in sun-dried tomato chicken recipe is important for creating a flavorful and satisfying dish. By choosing the right type of chicken and cooking it properly, you can ensure that your sun-dried tomato chicken recipe is a success.
2. Sun-Dried Tomatoes
Sun-dried tomatoes are a key ingredient in sun-dried tomato chicken recipe, adding a sweet and tangy flavor to the dish. They are made by drying tomatoes in the sun until they become concentrated and flavorful. Sun-dried tomatoes can be used in a variety of dishes, but they are especially well-suited for sun-dried tomato chicken recipe because their flavor pairs well with the chicken and other ingredients in the dish.
- Flavor: Sun-dried tomatoes have a unique flavor that is both sweet and tangy. This flavor comes from the drying process, which concentrates the sugars in the tomatoes and also creates a slightly caramelized flavor. The sweetness of the sun-dried tomatoes pairs well with the savory flavor of the chicken, and the tanginess adds a bit of brightness to the dish.
- Texture: Sun-dried tomatoes have a chewy texture that adds interest to the dish. They are not as soft as fresh tomatoes, but they are not as hard as dried tomatoes. This chewy texture provides a nice contrast to the tender chicken and the creamy sauce.
- Versatility: Sun-dried tomatoes are a versatile ingredient that can be used in a variety of dishes. They are especially well-suited for sun-dried tomato chicken recipe, but they can also be used in salads, pastas, pizzas, and more.
Overall, sun-dried tomatoes are a key ingredient in sun-dried tomato chicken recipe because they add a unique flavor, texture, and versatility to the dish. They are a delicious and easy way to add flavor to your favorite chicken dish.
3. Herbs and Spices
Herbs and spices are essential to the flavor of sun-dried tomato chicken recipe. They add depth, complexity, and interest to the dish, and they help to balance out the sweetness of the sun-dried tomatoes. The most commonly used herbs and spices in sun-dried tomato chicken recipe include oregano, basil, thyme, and rosemary.
- Oregano: Oregano is a versatile herb that adds a slightly sweet, earthy flavor to the dish. It is a classic pairing with sun-dried tomatoes, and it helps to bring out the natural sweetness of the tomatoes.
- Basil: Basil is a fresh, aromatic herb that adds a bright, peppery flavor to the dish. It is a good choice for adding a bit of freshness to the dish, and it pairs well with the other herbs and spices.
- Thyme: Thyme is a woody herb that adds a subtle, earthy flavor to the dish. It is a good choice for adding depth to the flavor of the dish, and it pairs well with oregano and rosemary.
- Rosemary: Rosemary is a fragrant herb that adds a slightly sweet, piney flavor to the dish. It is a good choice for adding a bit of complexity to the flavor of the dish, and it pairs well with oregano and thyme.
In addition to these four herbs, there are a number of other herbs and spices that can be used to flavor sun-dried tomato chicken recipe. Some popular choices include garlic, red pepper flakes, and paprika. The key is to use a variety of herbs and spices to create a complex and flavorful dish.
4. Sauce
In the context of “sun dried tomato chicken recipe”, the sauce plays a crucial role in contributing to the dish’s overall flavor profile and culinary experience. It serves as a flavorful medium that enhances the taste of the chicken and complements the other ingredients.
- Flavorful Base: The sauce provides a flavorful base for the chicken. The combination of sun-dried tomatoes, olive oil, and white wine creates a rich and tangy flavor that permeates the chicken, resulting in a delicious and satisfying taste.
- Tenderizing Effect: The sauce also has a tenderizing effect on the chicken. The acidity in the white wine helps to break down the proteins in the chicken, making it more tender and juicy. This results in a succulent and flavorful chicken that melts in your mouth.
- Complexity and Depth: The sauce adds complexity and depth to the dish. The various flavors and aromas of the ingredients in the sauce interact and complement each other, creating a harmonious and well-rounded taste. This complexity elevates the dish beyond a simple chicken recipe and transforms it into a culinary delight.
- Visual Appeal: The sauce contributes to the visual appeal of the dish. The vibrant colors of the sun-dried tomatoes and the rich, golden hue of the olive oil create an appetizing and visually stunning presentation. This enhances the overall dining experience and makes the dish more inviting.
In summary, the sauce in “sun dried tomato chicken recipe” is not merely an addition but an integral component that plays a vital role in enhancing the flavor, texture, complexity, and visual appeal of the dish. It transforms a simple chicken recipe into a culinary masterpiece that tantalizes the taste buds and leaves a lasting impression.
5. Cooking Method
In the culinary realm, cooking methods play a pivotal role in determining the texture, flavor, and overall success of a dish. “Sun dried tomato chicken recipe” is no exception, as the choice of cooking method can significantly impact the final outcome of this delectable dish.
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Versatility and Flexibility:
A key aspect of “sun dried tomato chicken recipe” is its versatility in cooking methods. Whether you prefer the tender, juicy result of baking, the smoky, charred flavor of grilling, or the quick, convenient ease of pan-frying, this recipe adapts seamlessly to your preferred technique. This flexibility allows home cooks to customize the cooking process based on their available resources, time constraints, and desired culinary experience.
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Impact on Texture and Flavor:
The cooking method chosen for “sun dried tomato chicken recipe” directly influences the texture and flavor of the finished dish. Baking generally yields moist, tender chicken with evenly distributed flavors, while grilling imparts a smoky, caramelized exterior and juicy interior. Pan-frying, on the other hand, creates a crispy, golden-brown crust and allows for quick cooking times. Understanding the impact of each method empowers home cooks to tailor the texture and flavor profile of their dish to their preferences.
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Time and Effort Considerations:
Cooking methods also vary in terms of time and effort required. Baking typically involves longer cooking times but requires minimal active involvement, making it ideal for busy individuals or those seeking a low-maintenance meal. Grilling, while offering a distinct flavor profile, demands more attention to temperature control and can be more time-consuming. Pan-frying strikes a balance, providing relatively quick cooking times with moderate effort, making it a popular choice for weeknight meals.
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Equipment and Skill Level:
The choice of cooking method may also depend on the available equipment and the skill level of the home cook. Baking requires an oven, while grilling necessitates a grill or grill pan. Pan-frying can be done on a stovetop using a skillet or frying pan. Home cooks should consider their equipment and comfort level with each method to ensure a successful cooking experience.
In conclusion, the cooking method employed in “sun dried tomato chicken recipe” plays a crucial role in shaping the texture, flavor, time and effort required, and equipment considerations. Understanding the nuances of each method empowers home cooks to make informed decisions that align with their culinary preferences and constraints, ultimately leading to a delectable and satisfying dish that delights the taste buds.
6. Serving
In the culinary world, the presentation and serving style of a dish play a significant role in enhancing its overall appeal and dining experience. “Sun dried tomato chicken recipe” is no exception, as the serving suggestions provided offer practical guidance and creative ideas for showcasing this delectable dish.
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Complementary Accompaniments:
Serving sun-dried tomato chicken over pasta or rice provides a complementary base that absorbs the flavorful sauce and complements the tender chicken. Pasta, with its starchy texture, and rice, with its fluffy grains, create a satisfying foundation for the main ingredient, allowing the flavors to mingle and harmonize.
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Visual Enhancement:
Garnishing the dish with fresh herbs or grated Parmesan cheese adds a vibrant visual element that elevates its presentation. The green hues of fresh herbs, such as basil or parsley, provide a refreshing contrast to the golden-brown chicken and colorful sun-dried tomatoes. Grated Parmesan cheese, with its creamy white texture, adds a touch of sophistication and richness, making the dish more visually appealing.
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Flavorful Additions:
Fresh herbs not only enhance the visual appeal of the dish but also introduce additional layers of flavor. Basil, with its sweet and slightly peppery notes, complements the tangy sun-dried tomatoes and savory chicken. Parsley, with its fresh and herbaceous flavor, adds a touch of brightness and balances the richness of the dish. Grated Parmesan cheese contributes a salty, nutty flavor that further enhances the overall taste experience.
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Customization and Versatility:
The serving suggestions provided for “sun dried tomato chicken recipe” allow for customization and versatility in presentation. Home cooks can choose their preferred type of pasta or rice, depending on their taste and dietary preferences. Additionally, the choice of fresh herbs and the amount of grated Parmesan cheese can be adjusted to suit individual palates. This flexibility empowers home cooks to personalize the dish and create a truly unique dining experience.
In conclusion, the serving suggestions provided for “sun dried tomato chicken recipe” go beyond mere presentation. They offer practical guidance, creative ideas, and the flexibility to customize the dish. By following these suggestions, home cooks can elevate their culinary creations, tantalize taste buds, and impress guests with a dish that is both visually stunning and bursting with flavor.
Sun-dried tomato chicken is a versatile and flavorful dish that is perfect for a weeknight meal. It is made with chicken breasts or thighs that are cooked in a flavorful sauce made with sun-dried tomatoes, garlic, and herbs. The chicken is tender and juicy, and the sauce is rich and savory. Sun-dried tomato chicken can be served over pasta, rice, or vegetables, and can be garnished with fresh herbs or grated Parmesan cheese.
Sun-dried tomatoes are a key ingredient in this dish. They add a sweet and tangy flavor to the chicken and sauce. Sun-dried tomatoes are made by drying tomatoes in the sun until they become concentrated and flavorful. They can be found in most grocery stores in the dried fruit section.
This dish is relatively easy to make and can be tailored to your own taste preferences. For example, you can add more or less garlic or herbs to the sauce, or you can use different types of pasta or rice. You can also add other ingredients to the dish, such as mushrooms, olives, or artichoke hearts.
FAQs on Sun-Dried Tomato Chicken Recipe
Sun-dried tomato chicken is a flavorful and versatile dish that is perfect for a weeknight meal. It is made with chicken breasts or thighs that are cooked in a flavorful sauce made with sun-dried tomatoes, garlic, and herbs. The chicken is tender and juicy, and the sauce is rich and savory.
Here are some frequently asked questions about sun-dried tomato chicken recipe:
Question 1: What type of chicken should I use for this recipe?
Answer: You can use either chicken breasts or thighs for this recipe. If you use chicken breasts, they will cook more quickly than chicken thighs. However, chicken thighs are more flavorful and juicy.
Question 2: What kind of sun-dried tomatoes should I use?
Answer: You can use either oil-packed or dry-packed sun-dried tomatoes for this recipe. If you use oil-packed sun-dried tomatoes, be sure to drain them before using them.
Question 3: Can I use fresh tomatoes instead of sun-dried tomatoes?
Answer: Yes, you can use fresh tomatoes instead of sun-dried tomatoes. However, the flavor of the sauce will be different. Sun-dried tomatoes have a more concentrated flavor than fresh tomatoes.
Question 4: What can I serve with sun-dried tomato chicken?
Answer: Sun-dried tomato chicken can be served over pasta, rice, or vegetables. You can also serve it with a side of bread or salad.
Question 5: How can I store leftover sun-dried tomato chicken?
Answer: Leftover sun-dried tomato chicken can be stored in the refrigerator for up to 3 days. You can also freeze leftover sun-dried tomato chicken for up to 3 months.
Question 6: What are some tips for making sun-dried tomato chicken?
Answer: Here are some tips for making sun-dried tomato chicken:
- Use high-quality ingredients.
- Don’t overcook the chicken.
- Add some fresh herbs to the sauce for extra flavor.
- Serve the chicken over your favorite pasta or rice.
- Enjoy!
We hope these FAQs have been helpful. If you have any other questions, please feel free to leave a comment below.
Happy cooking!
Conclusion
Sun-dried tomato chicken is a quick and easy weeknight meal that is sure to please the whole family. It is made with affordable and readily available ingredients, and it can be tailored to your own taste preferences. Whether you are a beginner cook or a seasoned pro, this recipe is sure to become a favorite.
As we have explored in this article, the key to a great sun-dried tomato chicken recipe lies in the quality of the ingredients and the careful balance of flavors. By using high-quality ingredients and following the tips and tricks we have provided, you can create a delicious and satisfying dish that will impress your family and friends.
We encourage you to experiment with this recipe and make it your own. There are many different ways to cook sun-dried tomato chicken, and there is no right or wrong way. So get creative and have fun with it!