The Best Chipotle Steak Recipe You'll Ever Try

Chipotle steak is a delicious and easy-to-make dish with a smoky and spicy flavor. It’s perfect for a quick weeknight meal or a special occasion. The chipotle peppers give the steak a unique flavor that is sure to please everyone at the table.

This recipe is for a simple chipotle steak that can be cooked in under 30 minutes. Simply marinate the steak in a mixture of chipotle peppers, lime juice, and cumin, then grill or pan-fry it until cooked to your desired doneness. Serve the steak with your favorite sides, such as rice, beans, or grilled vegetables.

Ingredients

• 1 flank steak (about 1 pound)
• 1 tablespoon olive oil
• 2 tablespoons lime juice
• 2 teaspoons chipotle peppers in adobo
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. In a large bowl, combine the olive oil, lime juice, chipotle peppers, cumin, salt, and pepper. Whisk to combine.
2. Add the steak to the marinade and turn to coat. Cover and refrigerate for at least 30 minutes, or up to overnight.
3. Preheat a grill or grill pan over medium-high heat. Remove the steak from the marinade and discard the marinade.
4. Grill or pan-fry the steak for 5-7 minutes per side, or until cooked to your desired doneness. Let the steak rest for 10 minutes before slicing and serving.

Here are a few tips for making the perfect chipotle steak:

Tips

1. Use a good quality flank steak for best results.
2. Don’t overcook the steak. It should be cooked to medium-rare or medium for the best flavor and tenderness.
3. Let the steak rest for 10 minutes before slicing and serving. This will help the juices redistribute throughout the steak, resulting in a more flavorful and juicy steak.
4. Serve the steak with your favorite sides, such as rice, beans, or grilled vegetables.

Frequently Asked Questions

Here are some frequently asked questions about cooking chipotle steak:

Q: What is the best way to cook chipotle steak?

A: Chipotle steak can be cooked on a grill or in a grill pan over medium-high heat. Cook the steak for 5-7 minutes per side, or until cooked to your desired doneness.

Q: What are some good sides to serve with chipotle steak?

A: Chipotle steak can be served with a variety of sides, such as rice, beans, grilled vegetables, or a simple salad.

Q: Can I make chipotle steak ahead of time?

A: Yes, you can marinate the steak in the refrigerator for up to overnight. When you’re ready to cook the steak, simply remove it from the marinade and cook it as directed.

Q: What is the best way to store leftover chipotle steak?

A: Leftover chipotle steak can be stored in the refrigerator for up to 3 days. When you’re ready to eat the steak, simply reheat it in a skillet over medium heat until warmed through.

Chipotle steak is a delicious and versatile dish that can be enjoyed for any occasion. With its smoky and spicy flavor, it’s sure to be a hit with everyone at the table.

So what are you waiting for? Give this chipotle steak recipe a try today!

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