Honey walnut shrimp is a classic Chinese-American dish that is made with shrimp that is coated in a sweet and sticky honey walnut sauce. It is a popular dish that is often served at restaurants and can also be made at home. The honey walnut shrimp recipe is easy to follow and can be made with just a few simple ingredients.
Honey walnut shrimp is made with shrimp that is coated in a batter and then fried. The shrimp is then tossed in a honey walnut sauce that is made with honey, soy sauce, rice vinegar, and walnuts. The dish is often served with rice or noodles.
Ingredients for Honey Walnut Shrimp Recipe
- 1 pound shrimp, peeled and deveined
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup honey
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/2 cup walnuts, chopped
Instructions for Honey Walnut Shrimp Recipe
- In a medium bowl, whisk together the flour, cornstarch, baking powder, and salt.
- Add the shrimp to the bowl and toss to coat.
- Heat the oil in a large skillet over medium heat.
- Add the shrimp to the skillet and cook for 2-3 minutes per side, or until golden brown.
- Remove the shrimp from the skillet and set aside.
- In a small bowl, whisk together the honey, soy sauce, and rice vinegar.
- Add the walnuts to the bowl and toss to coat.
- Add the shrimp back to the skillet and toss to coat in the sauce.
- Cook for 1-2 minutes, or until the sauce is heated through.
- Serve immediately with rice or noodles.
Here are some tips for making honey walnut shrimp:
Tips for Cooking or Baking Honey Walnut Shrimp Recipe
- To make the shrimp extra crispy, double-coat them in the batter.
- If you don’t have walnuts, you can substitute another type of nut, such as almonds or pecans.
- For a sweeter sauce, add more honey to taste.
- For a spicier sauce, add a pinch of cayenne pepper.
- Serve the honey walnut shrimp with your favorite side dishes, such as rice or noodles.
Frequently Asked Questions about Honey Walnut Shrimp Recipe
Here are some frequently asked questions about honey walnut shrimp:
What is honey walnut shrimp?
Honey walnut shrimp is a classic Chinese-American dish that is made with shrimp that is coated in a sweet and sticky honey walnut sauce.
How do you make honey walnut shrimp?
Honey walnut shrimp is made with shrimp that is coated in a batter and then fried. The shrimp is then tossed in a honey walnut sauce that is made with honey, soy sauce, rice vinegar, and walnuts.
What are some tips for making honey walnut shrimp?
Here are some tips for making honey walnut shrimp:
- To make the shrimp extra crispy, double-coat them in the batter.
- If you don’t have walnuts, you can substitute another type of nut, such as almonds or pecans.
- For a sweeter sauce, add more honey to taste.
- For a spicier sauce, add a pinch of cayenne pepper.
- Serve the honey walnut shrimp with your favorite side dishes, such as rice or noodles.
Honey walnut shrimp is a delicious and easy-to-make dish that is perfect for any occasion. Whether you are cooking for a weeknight dinner or a special occasion, honey walnut shrimp is sure to please everyone at the table.
So what are you waiting for? Give this honey walnut shrimp recipe a try today!
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